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Kikitchen

Kikitchen

Cooked with LOVE, shared with PLEASURE...

04/20/2017 From Overblog

Lemon Ricotta Pancakes

Lemon Ricotta Pancakes. INGREDIENTS: For the batter: 3 eggs 250 g ricotta cheese 180 g flour 10 g baking powder...

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04/19/2017 From Overblog

White Kidney Bean & Black Rice Salad

White Kidney Bean & Black Rice Salad. INGREDIENTS: 1/3 cup black rice, cooked and cooled 1/3 cup frozen green peas,...

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04/19/2017 From Overblog

Reblochon Pasta Bake

Reblochon Pasta Bake. ' Reblochon' derives from the French word 'reblocher', or 're-milk' because the milk used...

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04/17/2017 From Overblog

Orange Meringue Tart.

Orange Meringue Tart. INGREDIENTS: For the pastry: 185 g flour 125 g butter, room t°C 40 g powdered sugar 30 g...

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04/16/2017 From Overblog

Kulich - Russian Easter Bread

Kulich - Russian Easter Bread. The name “Kulich” originated from the Greek word "kollix," which means “a loaf of...

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04/15/2017 From Overblog

Homemade Vegan Mayonnaise

Homemade Vegan Mayonnaise. Ingredients: 150 ml olive oïl 70-80 ml soya milk (or coconut milk) 1 tsp whole grain...

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04/15/2017 From Overblog

Frittata Primavera

Frittata Primavera. Ingredients: 1 big onion, chopped 2 garlic cloves, minced 2 big potatoes, cut in cubes 1 large...

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04/14/2017 From Overblog

Mustard & Herb Rolled Turkey Roast

Mustard & Herb Rolled Turkey Roast. Ingredients: 780g rolled turkey breast roast 2 tbsp whole grain mustard 4-5...

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04/12/2017 From Overblog

Black Rice Salad with Raspberry Vinaigrette

Black Rice Salad with Raspberry Vinaigrette. Ingredients: 1 1/2 cup black rice, cooked 1 large zucchini 2/3 cup...

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04/08/2017 From Overblog

Cheesy Egg Bake

Cheesy Egg Bake. Ingredients: 10 eggs 250g ricotta cheese 5 tbsp mozzarella cheese, grated 70g parmesan cheese...

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